Overnight weetbix is all the rage on TikTok, and I’m here for it. Normally the only thing I’d make with weetbix is a chocolate weetbix slice, but this is also a great option… and a much healthier one! I first started having a version of this a few years ago following my gastric bypass surgery as it’s great for puree stage, but this version is a lot better with more textures and flavour. Making it a high protein version will also mean it will keep you full for much longer. I have a few variations I’m working on, but for now enjoy my High Protein Banoffee Overnight Weetbix!

Ingredients:

2 Weetbix crushed
1/2 Cup So Good High Protein Almond Milk
1/2 cup high protein vanilla yogurt
1/2 small banana
Chopped nuts
Smooth peanut butter or create your own peanut butter drizzle by mixing peanut butter with Maple Syrup to sweeten it up, and a little bit of hot water.

Method:

Crush your weetbix and mix with almond milk, spread into the bottom of a small container or jar
Put a layer of slice banana on top, and then some peanut butter drizzle & yogurt
Drizzle a little peanut butter and chopped peanuts, and some crushed weetbix if you’d like some extra crunch on top
Cover and refrigerate overnight

If you’re making for the family, multiply the ingredients by the number of people and make a slab of it! Place in a baking dish or pyrex to rest overnight.